Hand-crafted tamarind, jaggery and sonth relish for samosas, chaat and dahi vade.
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The crown companion of Indian street snacks and royal biryani! Prepared with authentic seedless tamarind (imli) pulp slow-simmered with organic jaggery, black rock salt, and roasted cumin. Sweet, tangy, and deliciously thick.
"Luscious, mouth-watering balance of rich caramelized sweetness and sharp tamarind tang"